For all of you coffee lovers out there looking for something delicious and different, here’s something to warm your insides and lift your spirits. Enhance your favorite coffee with a cinnamon, a dash of cardamom and a couple of drops of cannabis (THC) to put you in a festive mood.
Original recipe “Cup O’ Spiced Mary Jane Coffee” contributed by Humboldt Apothecary.
Ingredients:
- 1 tablespoon organic coconut derived MCT oil OR 1 tablespoon unsalted butter or ghee
- ½ teaspoon cinnamon powder
- ½ teaspoon cardamom powder
- 12 ounces brewed coffee
- Optional: honey or sugar to taste
- 1-2 mL of your favorite Sweet Jane tincture (per serving) – we recommend Sweet Jane THC
Preparation:
Combine all ingredients in a blender on medium-low. Pour into a mug and enjoy!
